While opening the fast on the day of Karva Chauth, women often bring sweets from the market to get the husband sweet. But try something different and tasty to make this Karva Chauth special. Yes, to make your husband sweet on this Karvachauth, make Shrikhand, a popular dessert from Gujarat and Maharashtra. Prepared with curd, sugar, cardamom and saffron flavors, this dessert is as easy to make as it is delicious to eat. You can also serve this dessert to the guests who come home on any festival. So what’s the delay, let’s know how this tasty dessert Shrikhand is made
Ingredients for making Shrikhand-
-500 g thick curd or hung curd – 150 g icing sugar – 3 g cardamom powder – 5 g saffron – 2 drops rose water – 10 ml (optional) Milk – dry fruits, cut into pieces
Method of making Shrikhand-
To make Shrikhand, first soak saffron in 10 ml milk. After this, mix all the ingredients together and mix and keep in a bowl. Now garnish with nuts and dry fruits. Your Tasty Shrikhand is ready.